Dinner Menu 1

• Can be served Family Style
• We also cater

Antipasti
(Served during your reception)

• Assorted Hearth Baked Thin Crust Pizzas

Insalata
(Select 1 to be Served Individually)

• Mixed Baby Greens with Grape Tomatoes and Balsamic-Dijon Vinaigrette
• Romaine with Caesar Dressing and Shaved Parmesan

Pasta
(Select 1 to be served individually, or 2 to be served Family Style)

• Rigatoni Bolognese-Pasta Tubes with Traditional Meat Sauce
• Radiator Shaped Pasta with Grilled Chicken, Broccoli, Red Peppers and Roasted Garlic Cream Sauce
• Little Ear Shaped Pasta with Mild Italian Sausage Ragu, Tomato Cream Sauce and Spinach
• Hand Rolled Pasta Quills with “Salsa Pomodoro”, Sweet Basil and Fresh Ricotta Cheese
• Penne Estivo Quill shaped Pasta with Fresh Tomatoes, Roasted Red Pepper, Eggplant, Garlic, Basil, EVOO, Topped with Ricotta Salata

Piatti Principale
(Select 2 for parties of 60 or less, Select 1 for parties of 60 or more)

• Herb Roasted Rotisserie Chicken with Roasted Potatoes and Vegetables, in Natural Juices
• Pan Roasted Chicken Breast with Marsala Wine and Mushroom Sauce over Mashed Potatoes
• Sautéed Chicken Breast Picatta with Lemon, Butter, Capers and Natural Juices over Sautéed Spinach and Roasted Potatoes
• Grilled Flat Iron Steak with Sautéed Vegetables and Mashed Potatoes
• Arista di Maiale-Spit Roasted Tuscan Pork Loin with Roasted Potatoes and Sautéed Broccoli
• Sautéed Whitefish with Lemon Butter Sauce, Capers, Sautéed Spinach, and New Potatoes
• Pan Roasted Atlantic Salmon with Roasted Eggplant, Green Beans, Mushrooms, Garlic, Crushed Tomatoes, touch of Balsamic Reduction

Dolci
(Select One)

• Tiramisu
• Homemade Italian Ice Cream
• Homemade Italian Sorbet

Contact

630.512.0990

Sharon Borkowicz  Sharon@carluccirestaurant.com